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1. Arby's
RestaurantsWe have the meats®
Every day at Arby’s®, we serve at least eight different meats, and we are proud of every single one. Get to know some of our cuts and see how our Executive Chef, Neville Craw, prepa...
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2. Blimpie
RestaurantsThe Blimpie Story
Three Teenagers Met in Jersey City
It was 1964, Beatles Mania was in full swing, the Beehive was the buzzed about hairstyle of choice and Muhammad Ali was the Heavy Weight Champ...
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3. Chevron
Service Stations-Gasoline & OilTechron in Your Tank
Make no mistake; all gasoline is not the same. By enjoying the benefits of a cleaner engine with lower emissions and higher performance, cars love Chevron with Techron, and so should you. Learn ...
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4. KFC
RestaurantsWe make our chicken the hard way
Hand breaded, freshly prepared and Finger Lickin’ Good®! Our chicken isn't made the fast way or the easy way.
It's made the hard way.
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5. McDonald's
RestaurantsOUR COMMITMENTTO QUALITY
As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...
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6. Ruby Tuesday
RestaurantsOur Story
Ruby Tuesday is driven by uncompromising freshness and quality, gracious hospitality and a growing list of restaurants destined to be the envy of the casual dining business.
At Ruby Tuesd...
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7. Smoothie King
Juices and SmoothiesOUR VISION
To be an integral part of every health and fitness planThe Smoothie King Difference
Smoothies With A Purpose®From...
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8. Subway
RestaurantsWE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.
OUR VEGGIESWe locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...
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9. Waffle House
RestaurantsWaffle House restaurants have offered the unbeatable combination of good food with outstanding service since 1955. This combination has made it a beloved icon of the South for the past 60 years. Waffle House restaurants provide a...